https://youtube.com/shorts/cM-nCcdJA5M?si=PXy1fW_bYMItFVQO I just received my online grocery order and can’t wait to share with you all the goodies I picked up for some upcoming treats! First up: a yummy box of pistachio ice cream! As I will put it quickly in...
With a freezer full of ingredients, I decided to challenge myself to use up what I had before restocking. I started with two boxes of chicken organs (hearts and gizzard) and I will cook an African-inspired breakfast. Ingredients: 1 kg chicken organs (hearts and...
This delicious recipe has been in my family for generations. My great-grandmother was often preparing this vegetable casserole, out of necessity and creativity. This dish is not just a simple meal, it’s a culinary journey back in time, filled with love and...
There are times when we just want a simple dish that we can easily put together. Meat with potatoes is one such dish that fits the bill perfectly. With just a few basic ingredients and minimal effort, you can whip up a satisfying meal that will leave you feeling like...
Boiling corn on the cob is a classic and simple way to enjoy this delicious summer vegetable. Follow these easy steps to make perfect boiled corn every time: I chose some fresh corn and I started by peeling the husks. I discarded the outer husks, but I kept some of...
Rice with red orach (also known as notch/ pig weed/ loboda) is a quick and easy recipe that I enjoy doing in spring, when we have a lot of greens available. Two weeks ago I was showing you a version with wild garlic and now I made this one with red orach. But you can...
